10 natural antibiotics: things that pharmaceutical companies prefer not to talk

In case of illness, the first thing people do is to seek medical attention in the hope that they would prescribe pills, syrups or other miracle cures that would heal immediately. In this case, if it is bacterial, your doctor does not prescribe anything other than antibiotics. But these drugs bring a number of side effects, in other words – treat disease and get sick with another.

We must remember that antibiotics destroy natural microflora of the intestines, useful bacteria and that favorites the emergence not only of food allergy but also of various intestinal disorders that weakens the immunity.

What should we know about antibiotics?
1. Most of antibiotics act on the infection in only a few hours after administration. But the treatment must be finished – there is a risk that the infection to recur and the organism be immune to the previously treatment. This time you’ll need a stronger antibiotic than the first one.
2. If one of the family members is expected to use antibiotics, you need to take care of his diet. This should include many products with a high content of zinc and selenium, vitamins A, E and C – all of these have antifungal properties.
But if we want to use natural substitutes for antibiotics, they are not hard to find – you might even find them in your kitchen! These products offered by nature have antibacterial, antifungal and antiviral properties are able to protect our body against harmful bacteria. Below you can find out which are the best, 10 antibiotics that are in your home!
1. Garlic
Garlic is a powerful natural antibiotic. Fights actively against bacteria such as: staphylococcus, streptococcus and others. Research has shown that patients who ate garlic every day, got rid of many health problems such as diabetes, high blood pressure, allergies, toothache, heartache.
2. Horseradish
This plant not only helps the body in its fight against infection, but also increases the immune system, is effective in treating common cold and various respiratory tract infections. It also demonstrated that regular use of the diet of horseradish can destroy the bacteria responsible for urinary tract diseases.
3. Fruits and vegetables rich in vitamin C
Vitamin C, as we all know, strengthens the immune system and improves the body’s ability to fight disease, to heal from snakebites, to combat bacterial and viral infections, to heal wounds. Vitamin C is found in the following fruits: berries, oranges, lemons, kiwi, strawberries, plums and watermelons; and in the following vegetables: peppers, onions, parsley, cabbage, asparagus, tomatoes and spinach.
4. Honey
Honey was valued since ancient times because of its unique healing. Often the people call it natural antibiotic. This product has antibacterial, antiviral, antifungal, anti-inflammatory, antioxidant, antiseptic healing that we can use to our well-being.
5. Cinnamon
Cinnamon can be used both as a spice and as a medicinal product. In fact, its curative properties are truly unique! Countless useful substances that cinnamon has the most, it is able to stop the growth and multiplication of bacteria and fungi in the body, including Candida. It is rich in antioxidants. Also, the spice has a positive effect on the pancreas, regulating sugar levels and insulin in the blood to prevent diabetes.
6. Ginger
Ginger is traditionally used to treat cold and flu, but its diuretic properties were discovered relatively recently. According to research, ginger helps in destroying the flu and enhances the immune system to fight off infection. Ginger is recommended to prevent nausea and vomiting, motion sickness, during pregnancy or chemotherapy. Also, ginger is widely used for the treatment of indigestion, in order to reduce the pain caused by osteoarthritis, and even for cancer prevention.
7. Eucalyptus
Eucalyptus can be used as a topical antibiotic, as applied to the skin and destroy bacteria. This plant consumed as a dietary supplement in tea helps fight infections and all types of cough. Eucalyptus is also considered a natural antiseptic that kills fungus, bacteria and viruses.
8. Echinacea
This plant contains substances that increase the immune system, relieves pain, reduce inflammation and have antiviral and antioxidant effect. Specialists recommend its use to treat urinary tract infections, candidiasis, ear infections, fungus, sinusitis, allergic rhinitis and slow healing of wounds. According to studies, Echinacea extract fights active against herpes virus colds and flu and also neutralizes the bacteria Staphylococcus aureus.
9. Apple vinegar
This product contains malic acid, which is known for its antiviral, antibacterial and antifungal agents. Apple vinegar annihilates all types of microbes that attack the mouth and acts like a sponge, absorbing toxins and harmful microorganisms.
10. Bay leaves
Bay leaves have amazing property to inhibit or destroy a wide range of harmful microbes and fungi, allowing the useful bacteria to multiply in our body.
Prevention is the best defense against the disease! Just add these foods in your daily diet and be confident that they will take care of your health.

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10 natural antibiotics